Baked Fish with Garlic Bread Crumbs

posted by Marilyn Harris -

·         6 fresh fish fillets (4 to 5 oz. each and cut about 1-inch thick)

·         Salt and pepper, to taste

·         3 tablespoon butter

·         3 tablespoon olive oil

·         3 large cloves garlic, minced

·         1 1/2 cups fresh breadcrumbs

·         1/4 cup chopped fresh parsley

·         Lemon slices and parsley sprigs

 


 

Season fish with salt and pepper.Heat the butter and oil together in a glass measuring cup in the microwave with the garlic. 

Heat on for about 1 minute--or until very hot.

Mix together the crumbs and parsley. 

Dip fish into the butter mixture and then coat with crumb mixture

Bake in a preheated 450-degree oven in a shallow baking dish for 10 to 15 minutes or until done through.6 servings.

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Marilyn Harris

Marilyn Harris

Welcome to my web page. I hope you will visit often and enjoy using the recipes we post for you here. They are recipes that have been requested on the show on Saturday afternoon and some are from my cookbooks and my own kitchen, while others are... Read more

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