8 large tomatoes, peeled and sliced
1 1/2 teaspoons salt
1/4 teaspoon pepper
3/4 teaspoon chopped fresh thyme
1/3 cup chopped flat-leaf parsley
1/3 cup chopped chives
3/4 cup olive oil
1/3 cup tarragon vinegar
Place tomatoes in a dish. Mix remaining ingredients and pour over. Allow to sit at room temperature for 2 hours.