Lemon Cheese Bars

  • 1 yellow or lemon cake mix (with pudding in the mix)
  • 1/3 cup oil
  • 1 egg
  • Mix together to make crumbs.  Reserve 1 cup of the crumbs and press the remainder in the bottom of a 13X9X2” baking pan.
  • Bake in a 350 f. oven for 15 minutes.
  • Meanwhile beat until smooth:
  • 8 ounces softened cream cheese
  • 1 teaspoon fresh lemon juice
  • 1 egg
  • 1/3 cup sugar


Remove baked crust from the oven and spread over the cheese mixture.  Sprinkle top with the reserved 1 cup of crumbs.Return to 350 oven and bake 15 minutes more.

Marilyn Harris

Marilyn Harris

Welcome to my web page. I hope you will visit often and enjoy using the recipes we post for you here. They are recipes that have been requested on the show on Saturday afternoon and some are from my cookbooks and my own kitchen, while others are... Read more


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