Chocolate Pound Cake
posted by Marilyn Harris -
- 1 package chocolate cake mix
- 1 small package instant chocolate pudding
- 4 large eggs
- 1 cup sour cream
- 1/2 cup warm water
- 1/2 cup vegetable oil
Put all ingredients into mixer bowl. Mix on low for 1 minute, scraping the bowl, to blend together the ingredients. Beat on medium speed for 3 minutes, scraping bowl a couple of times.
Pour into a greased and floured bundt pan and bake in a preheated 350 °F. oven for 45 to 50 minutes.
Cool 20 minutes in the pan. Turn out to cool.