Ron Wilson

Ron Wilson

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Rita is up to her eyeballs in tomatoes

Yardboy and Joe, my cherry and grape tomatoes are ripening. I made this “crack tomato” recipe today and they are well, addictive!

CRACK CHERRY TOMATOES

Ingredients

About 2 pounds cherry or grape tomatoes

1/4 cup olive oil

1 heaping tablespoon or more ranch seasoning dry powder

2 cloves garlic,

Salt and red pepper flakes to taste

Handful chopped chives, garlic or onion

Good handful chopped basil

Feta or goat or Parmesan cheese

Cut tomatoes in half.

Combine oil, ranch seasoning powder, garlic, salt, and red pepper flakes. Taste for seasonings - it should taste pretty strong. Toss tomatoes in mixture. Spread onto large rimmed baking sheet. Roast in 375F oven for 20-25 minutes. Move tomatoes to a bowl. Toss with chopped basil, crumbled feta cheese, and chives.


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