Rita's Green Bean Salad

GREEN BEAN SALAD

2 pounds green beans

1 pouch Good Seasons Cheese Garlic Dressing Mix

3/4 cup feta cheese

1/4 cup chopped red onion

Fresh dill, chopped to taste

Cook beans in boiling water just until crisp tender, about 5 minutes. Drain, rinse with cold water. Prepare dressing mix as directed on package. Toss beans with cheese, onion and dill. Pour dressing over and mix.

Ron Wilson

Ron Wilson

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